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Roast Chicken with Mushroom Stuffing

“This recipe is simple to make, yet the elderflower cider lifts the traditional roast chicken, leaving you with a guaranteed moist and flavourful gravy”

Author spotlight: Table Tales

Need a great date-night dinner spot but don’t know where to start? These two expats in Singapore have done the hard work for you.

Our top veggie burger picks

Here’s where you can get some of the best meatless burgers in town without going to an exclusively vegan or vegetarian restaurant

Australian restaurants in Singapore

From classic steaks to contemporary Australian cuisine, here are four restaurants to try, plus Aussie meats to cook up in the comfort of your own home.

The café in the countryside

Singapore isn’t just a concrete jungle. See how this farm driven café is bringing something different to the food scene.