Where to buy mooncakes in Singapore!

Traditionally a harvest festival celebrated in mainland China, Taiwan, Malaysia and Vietnam, the Mid-Autumn Festival 2025 falls on 6 October. And the festival has its own official snack: the mooncake! Friends and families share these sweet pastries during gatherings. While they’re usually baked with lotus seed or sweet bean paste, many places also add their own creative spin with unique flavours and variations. We’ve rounded up some of the best traditional and snowskin mooncakes in Singapore – with mooncake delivery straight to your doorstep!

The best mooncakes in Singapore this Mid-Autumn Festival 2025

Ding Mooncake

Mid-Autumn in Singapore brings no shortage of beautiful mooncakes, and Ding Mooncake is one of the names that often comes up in conversation. This local brand offers hotel-quality mooncakes handmade with premium ingredients and lower sugar. The selection ranges from traditional baked options – think white lotus with double yolk – to contemporary snow skin flavours, including a fast-selling Mao Shan Wang durian variety for those who like their treats with a tropical twist. We hear they’ll wow even the trickiest mother-in-law!

Part of the appeal lies in the presentation. Each year’s designs are released in limited numbers, with designer boxes that are often kept long after the mooncakes have been enjoyed. They’re also perfect for gifting. gorgeous limited-edition boxes that double as keepsakes. The brand has collected awards for its packaging and a steady stream of online praise. (Over 2,000 five-star reviews, in fact!)

This year, deliveries start from 22 August for traditional mooncakes and from 1 September for snow skin varieties. Prices increase towards the end of the season, so get your order in early for these mooncakes in Singapore.

Editor’s picks:

• Assortment of Premium Snow Skin Mooncakes – 6 pieces in a designer box; $89.90
• Signature White Lotus Double Yolk Mooncake – 4 pieces in a designer box; from $53.94
• Assortment of Premium Baked Mooncakes – 4 pieces in a designer box; from $53.94

dingmooncake.com

Hai Tien Lo – Pan Pacific Singapore

Pan Pacific Singapore’s Cantonese restaurant Hai Tien Lo is a regular on Singapore’s mooncake shortlists. This year’s baked and snowskin mooncakes come in a red gift box decorated with the restaurant’s gold motifs – a keepsake that doubles as a jewellery box.

Returning favourites include the Hai Tien Lo No. 1 Tea with Melon Seeds Baked Mooncake ($95 for four), and the Double Yolk White Lotus Paste Baked Mooncake ($99 for four). New for 2025 is the Pandan Paste with Roasted Sunflower Seeds Baked Mooncake ($95 for four).

Mooncakes are available until 6 October 2025, with collection from 28 August at the hotel’s level-one booth or delivery via panpacificsingapore.oddle.me.

Early bird discounts of up to 30% apply for orders placed by 24 August, and up to 25% from 25 August until 6 October. Delivery is free for orders over $150.

Editor’s picks:

• Mango Pomelo Snow Skin Mooncake; $95 per box of four
• Four Treasures Baked Mooncakes; $98 per box of four
• Hai Tien Lo No. 1 Tea with Melon Seeds Baked Mooncake; $95 per box of four

panpacificsingapore.oddle.me

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