We might have to celebrate Christmas dinner differently this year, but that doesn’t mean we can’t have fun. How about staying at one of the great Singapore hotels for Christmas? There are some exciting promotions for Sentosa staycations at Resorts World Sentosa (RWS); and they’ve also got Christmas dinner and festive takeaways sorted! You’ll even find underwater afternoon teas and meals at a stunning Michelin-star restaurant.
5 Christmas dinner specials
Good food has always been a cornerstone of the holiday season. This year, you’ll be able to enjoy special Christmas dining events at five of the restaurants at RWS. Here’s what you can look forward to this Christmas!
#1 Curate Cucina Pisana
RWS’s newest restaurant, Curate Cucina Pisana, highlights the finest ingredients of Pisa imported from boutique producers. The Christmas dinner menu begins with a Tuscan-style porcini mushroom and chestnut soup with porcini trifolati, croutons and a truffle milk foam. Up next is the Cervo e Castagne – a classic Christmas dish (only available in December!) inspired by a recipe by the Chef de Cuisine’s grandmother. This intriguing venison striploin dish is dressed with a luscious dark cocoa and chianti wine sauce.
#2 Osia Steak and Seafood Grill
The bounties of sea and land take centre stage at Osia Steak and Seafood Grill. The Signature Meat Platter ($188++), is a succulent festive sharing platter for two that features fine cuts of meats. The platter includes grilled Mayura Station wagyu tenderloin and braised wagyu cheek, served alongside crumbed foie gras, black truffle mash, creamy spinach and ox tongue jus. Prefer to stick to seafood? Tuck into the Grilled Seafood Platter ($148++). The dish features delicacies like Boston lobster, king scallops, Abrolhos Island’s octopus and more.
For an exquisite Japanese meal, Syun offers delightful creations like sweet and spicy seared toro with yuzu karashi-sumiso. This traditional Kaiseki dish features seared tuna with Japanese mustard, white miso, yuzu vinaigrette and a fig reduction drizzled over for a festive touch. The Bakkafrost salmon confit with shiso-wakame salsa is another standout that will excite seafood aficionados.
#4 Feng Shui Inn
Cantonese fine dining restaurant Feng Shui Inn gets into the holiday spirit with its Christmas baked turkey surprise ($68++). The dish is a contemporary take on ‘beggar’s style chicken’. Diners will crack open a flour crust to reveal smoky, fall-off-the-bone turkey richly flavoured with a herbal marinade.
One Michelin-star restaurant table65 is presenting an elevated five-course Christmas dinner that showcases premium ingredients like uni, oyster, Osciétre prestige caviar and more. Menu highlights include drunken chicken with Albufera sauce and winter truffle. Dinner concludes with a visually stunning chocolate balloon that’s cracked open to reveal crunchy speculaas and fresh blackcurrant.
A Sentosa staycation experience at RWS, with a Christmas dinner
Feeling a little cooped up at home and looking for an ideal hotel for Christmas? Why not embark on a Sentosa staycation experience at RWS? For the holiday season, you can enjoy a 2D1N Joyous Stay-In from $538++. Check into a Deluxe Room or Suite at Hotel Michael or Equarius Hotel in Sentosa and sit down to Christmas dinner at selected restaurants. The staycation also includes breakfast and two glasses of champagne at dinner. Psst … Pay for your booking with Mastercard this Christmas and get a $100 discount on your hotel booking!
Afternoon tea beneath the sea
Fancy an afternoon tea that’s out of the ordinary? At Ocean Restaurant, you’ll dine against the spectacular backdrop of manta rays and other marine animals. These magnificent creatures are all residents of the resort’s immense aquarium. The special High Tea in the Deep Sea experience is available at $58++ per diner until 2 January 2022.
Savoury offerings include hiramasa king fish tartare with coco foam kueh pie tee and Canadian lobster with seaweed and citrus zest pie. These modern-Asian creations all feature sustainably sourced ingredients from certified environmentally responsible fisheries. For dessert, classic afternoon tea options like vanilla panna cotta and Paris Brest with hazelnut praline cream are available.
Put together a Christmas dinner at home with takeaway roasts and sweet treats
If you prefer enjoying Christmas dinner at home with your loved ones, RWS has a lineup of festive dishes that will make fabulous centrepieces. Award-winning Executive Pastry Chef Kenny Kong has created his own rendition of a classic dish, the turkey Wellington with cranberry sauce (4kg, $228). The dish serves up to ten guests and is marinated with in-house spices and served with a savoury turkey gravy and tangy cranberry sauce. The festive tomahawk roast ($268) serves two to three guests and is sure to impress the meat lovers at your gathering!
Keen for something sweet to end the night? Round off your Christmas spread with the ruby chocolate Yule log with raspberry (1kg, $65). This striking red dessert is made with ruby cocoa beans for a fruity berry flavour. A raspberry ganache mousseline cream and crunchy almonds coated with a rose berry sponge and raspberry confit complete the dessert.
Enjoy promotions for Sentosa staycations and dining with Mastercard
From now to 12 December, Mastercard holders can enjoy 30% off festive menus at Osia Steak & Seafood Grill, Syun, Curate Cusina Pisana, Feng Shui Inn and table65. From 13 December to 2 January, you’ll also enjoy 20% off all dine-in festive menus with a minimum spend of $250 for RWS members and $300 for non-members. For a full list of Mastercard dining promotions this festive season, click here.
Written in collaboration with Resorts World Sentosa.
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