Over the months, we’ve all probably enjoyed food delivery and takeaway meals from some of the best restaurants in Singapore. If you want a few friends around for a catch-up, why not take advantage of these great delivery options? We’re adding new restaurants to our list all the time – from vegetarian and vegan food takeaway to hearty steaks, burgers and more. Bon appétit!
Started by the Greek-Belgian husband-and-wife team behind furniture and homeware store House of AnLi, Pano Kato delivers a wide selection of family-friendly Mediterranean dishes that are great as takeaways and for sharing! On the takeaway menu are staples like dolmades and a Greek mezze platter with feto keftedes (beef and feta meatballs), feta, pita bread, two dips and kalamata olives. Meat lovers can opt for the richly spiced grilled souvlaki which comes served with Roma tomatoes, onions, tzatziki and pita bread.
Fancy a pizza instead? Each of Pano Kato’s 15 pizzas are made in the restaurant’s brick oven; you can choose gluten-free or keto bases. Want a topping combination that isn’t on the menu? Why not customise your very own pizza instead? And, if you need vegan or vegetarian options, there are plenty of menu items as well. Standouts include the mixed vegan platter with grilled vegetables. There’s also an Impossible Greek burger with vegan pesto mayonnaise that comes served in a pita pocket along with hand-cut fries.
Pano Kato also offers gluten-free, vegetarian and vegan options. The restaurant opens from 11am to 10pm and you’ll also enjoy free islandwide food delivery for orders over $200. View their menu and order here.
Located on historic Bussorah Street since 2009, this award-winning restaurant in Singapore serves fine Lebanese and Middle Eastern cuisine that are perfect as takeaways. Beirut Grill is best known for its signature specialties like tender grilled lamb chops (char-grilled to perfection!), shish taouk, and tasty dips and mezze!
Planning a party? Go for their fuss-free party platters, curated especially to help take the stress out of organising and planning your next gathering. The Ultimate Dip Platter, served with freshly baked pita bread ($49.90), features six of their best-selling dips: hummus, labneh, baba ganoush, muhamma, tzatziki and moutabal. Another crowd-pleasing option is the Kebab Box ($89.90) and Hot Mezze Box, available in vegetarian ($59.90) and non-vegetarian ($65.90) versions.
To round things off, select from the hand-picked selection of premium, award-winning wines straight from Lebanon’s most celebrated wineries – Chateau Musar and Chateau Kefraya.
Beirut Grill is open for delivery seven days a week from 11.30am to 9.30pm. Islandwide food deliveries are free for orders over $110. Place your order online here.
Lush Platters are the pioneers of luxury cheese platters and grazing tables in Singapore. Their beautiful and delicious cheese platters are perfect for hosting all kinds of events, big or small. If you are looking to elevate your meals at home, check out the Family Graze Kit ($198 for four people), complete with four dishes, including a pre-assembled cheese platter, your choice of salad, side dish and main (with simple cooking instructions). Choices include sous vide beef steak with herb butter, vegetable quiche, and fresh Tasmanian salmon.
Check out the rest of their online shop with a selection of cheese platters (including meat-free and vegan options), housemade dips, salads, desserts and a selection of wine and non-alcoholic beverages. For gifts, choose from a range of gourmet products including olive oils, pure honey, handmade crackers, cheese and other artisanal deli products.
19 Joo Chiat Place
firstname.lastname@example.org | lushplatters.com
Known for carrying a wide range of organic and seasonal produce that’s of consistent quality and freshness, Little Farms also offers takeaways and islandwide delivery for its all-day dining menu. Available daily from 8.30am to 9am, must-tries include brunch favourites like smashed avocado on toast ($18), buttermilk pancakes ($18), and meaty picks like Reuben sandwich ($26), made with housemade Wagyu corn beef. Who says you can’t recreate happy hour at home? From 4pm to 8pm daily, enjoy ice-cold spirits, a well-curated selection of wines and beers, and classic cocktails like sangria, at 20 percent off.
There is a minimum order of $30. For pick up from Valley Point or Katong Point, please place your order 30 minutes in advance. For delivery, orders should be placed at least 60 minutes in advance.
Order online at littlefarmscafe.com. Enjoy free islandwide delivery on all orders over $100.
Enjoy “SOLO a casa” (SOLO at home) with a vibrant selection of Emilia Romagna Italian dishes with a twist by Chef Simone Fraternali. Tuck into signature specialties like truffle focaccia with burratina and parma ham, and the traditional Veal Milanese. Keep an eye on their social media platforms for off-menu takeaway Italian night specials. For a complete experience, round up your meal with their deliciously crafted desserts (tiramisu, anyone?), and wash it all down with a fab selection of wines!
Not sure what to get? Start with the fuss-free set meals for two. The set menu 2 ($98), for example, includes scrumptious picks like pan-seared foie gras with soft potato, uni tagliolini pasta, and lemon tart with white chocolate ganache – yum! Who says date night at home has to be boring?
Islandwide delivery is at a flat fee of $15, with free delivery orders above $150. Opening hours are from 11.30am to 8.30pm. Place your order online at deliver.sg or call 9134 3167.
Shahi Maharani makes authentic Indian food that you can enjoy in the safety of your own home – either via takeaway pickup or islandwide delivery. Working from home? Check out their selection of affordable bento meals (from $20) – from delectable “Kebab & Biryani” boxes, to the home-style “Ghar ka Khana”. Yummy picks include Shahi favourites Butter Chicken and Rogan Josh, and vegetarian options like Paneer Makhani – these have been loved by the restaurant’s regulars for years!
For the full works, everything from the a la carte menu will also be at 10 percent off during this period with a minimum spending of $120.
Orders are available from 10.30am to 8.30pm. Delivery and pickup timings are 11.30am to 3pm, and 6.30pm to 9.30pm. For pickups, you can enjoy a free portion of mini Gulab Jamuns or vegetable samosa. Curb-side pickup is also available upon request. Islandwide delivery is free with a minimum order of $150; otherwise delivery starts at $10.
Visit shahimaharani.com or call 6235 8840. Orders can also be placed via WhatsApp at 8564 7012.
The translation of this restaurant’s name is ‘The Grandmother’, so it’s no surprise that it serves up good old Italian country cuisine – just like Grandma likes to cook! Now, you can easily enjoy an honest and hearty Italian meal thanks to some fab takeaway deals.
Enjoy one-for-one lunch specials when you order a takeaway between 11am and 4.29pm, daily. This includes all pizzas, pastas and mains on the a la carte menu. Meanwhile, for dinner – orders placed between 4.30pm and 9pm – you can get 30% off your total bill! These takeout offers are available every day during this Phase 2 Heighten Alert (until dine-in resumes).
La Nonna also offers islandwide delivery at a flat fee of $5. Order online now! Delivery is available daily; from 11.30am 2.30pm (lunch) and 6pm to 10pm (dinner).
If you wish to place a takeaway order (ideally, call two hours prior), call 6468 1982 or email email@example.com. The service team will get in touch with you as soon as they can to confirm your order. Pickup is at 26/26B Lorong Mambong.
Spizza is a household name in Singapore for classic Italian pizzas. It has an islandwide delivery service, too, which means you can easily enjoy a proper yet affordable pizza experience in the comfort of your home.
First-timers might be a little overwhelmed by the selection of pizzas, which ranges from traditional to local-inspired flavours, and meat lovers to green lovers. For the adventurous and creative, the ‘Make Your Own Pizza’ option is lots of fun. Plus, you’ll find a great selection of pasta, salads, appetisers and sides on the menu too! Try ‘Make Your Own Pasta’, and get the chance to mix and match your preferred pasta and sauce. Here’s one idea: freshly-made taglierini in white wine sauce with clams. Mmm… the possibilities are endless at Spizza for a great meal for everyone in the family!
Currently, Spizza offers a weekday 1-for-1 takeout special, which applies to all pizza and pasta dishes in its menu. Takeaways can be done at all Spizza outlets; Bukit Timah (Balmoral Plaza), Jalan Kayu (269 Jalan Kayu) and Havelock (22 Havelock Road). This promotion is available on all weekdays, except the eve of and on public holidays. Find out more here.
Orders are available Monday to Friday, from 11.45am to 2.30pm (lunch) and 6.30pm to 10.30pm (dinner), while the hours on Saturdays, Sundays and public holidays are 12.30pm to 10.30pm. Place your delivery or self-collect order at spizza.sg or on the Spizza mobile app. For assistance or phone orders, call 6377 7773. Delivery is free for orders above $60.
Singapore’s leading delivery service, foodpanda, can bring you what you crave from great restaurants in Singapore straight to your doorstep – anytime you fancy, day or night. Featuring thousands of carefully selected restaurants, it gives you access to a variety of different cuisines and dishes and delivers to your door within 30 minutes. From favourites like PS. Cafe, Super Loco and Garibaldi to local cuisines, desserts and hawker fare – foodpanda has you covered.
There’s more than food delivery, too! Through pandamart, foodpanda delivers anything from convenience products, flowers, beauty products, baby products and off-the-counter pharmaceuticals to, well, just about anything you want – and with wallet-friendly delivery fees. Safety is paramount, and deliveries are made contactless by default to give you peace of mind. Stay home and stay safe!
Visit foodpanda.sg to order today.
This is unlike any other Indian cuisine in Singapore. It’s slow-cooked with natural herbs, no oil, not much onion or garlic, and no additives. And the flavours are amazing! The lamb curry is superb – it melts in your mouth. There’s also a vegetarian and a standard biriyani that are both fantastic. There are vegan feasts too, but whatever your preference is, don’t skip the desserts!
The recipes are inspired by a mix of street food and grandmothers’ favourites, and prepared in Kolkata Beckons’ state-of-the-art kitchen. It’s an eclectic mix of Bengali and Mughal food with European influences.
We dare you to look at this menu and not drool! For food deliveries, order here.
Switch up your weeknight dinners with a special steak delivery from Wolfgang’s Steakhouse! A recent addition is “Ox In A Box”, which are make-your-own, fuss-free sets ($35) that come with a choice of starch, veggies, and sauce, along with the popular 100 percent USDA Prime Dry Aged Striploin.
The takeaway and delivery menu features a combination of the restaurant’s signatures, like the Porterhouse steak ($206) and Prime Filet Mignon ($125), perfect for a special occasion. You’ll also find a fab array of sandwiches and burgers (we’re eyeing the lobster roll), along with selected wines, and bottled cocktails and coffee.
Order online now! Pickup is at 1 Nanson Road #02-01 Intercontinental Robertson Quay. Delivery is free for orders above $80; otherwise it’s a flat fee of $15. Contact 6887 5885 or WhatsApp 8870 9070 for more information.
Ippoh Tempura Bar by Ginza Ippoh
At the first Southeast Asian outpost of Osaka’s oldest premium tempura restaurant, every piece of tempura is coated in a veil of gossamer-light batter and fried-to-order. Presented alongside housemade tempura sauce, grated radish, lemon and salt, it’s the same way Osaka-style tempura has traditionally been enjoyed. Good news: you can order online for takeaway and delivery!
Using strict culinary traditions dating from 1850, you’ll get to try a range of their crowd favourites in the Tendon Set ($28). Nibble on the delicate shrimp toast ($16), paired with some fine and rare sakes like the Gassan Cloud Sparkling Sake ($65) or Tatenokawa Honryu Karakuchi Junmai Daiginjo ($105).
Experiencing the true art of tempura means having it served to you fresh over the counter, course by course in an intimate setting – something to look forward to when dining in resumes. Be sure to try the indulgent sea urchin tempura with caviar ($28) along with their seasonal tempura.
Enjoy free islandwide delivery on all orders above $100. Enter the code FREEDELIVERY upon checking out at ippohtempuradempsey.menu
The Dempsey Cookhouse and Bar
The Singapore flagship of world-renowned Chef Jean-Georges Vongerichten takes up residence in the COMO Dempsey enclave, offering his signature contemporary Asian-inspired European fare that’s expressed with a balance of flavours. Tuck into special family platters ($120-$220) for takeaway and delivery; highlights include the iconic crispy salmon sushi with chipotle mayonnaise and soy Glaze, and wood-fired black truffle and fontina cheese pizza, among a whole spread of tasty desserts. For something less indulgent but equally vibrant, there are healthful bento boxes ($25) and bowls ($20) with plenty of vegetarian options – ideal for easy lunch and dinner options for those working from home!
This refined-casual dining isn’t just a local haunt for its inviting décor and incredible ambience. When it’s open for dine-in, make sure to try their spice crusted red snapper in sweet and sour broth ($36), and the renowned Chef Jean-Georges dessert of warm chocolate cake with vanilla ice-cream ($14).
Enjoy free islandwide delivery on all orders above $100. Enter the code FREEDELIVERY upon checking out at thedempseycookhouse.menu. You can also find them on GrabFood and GrabFood Mix & Match (search for COMO Dempsey).
Showcasing signature dishes with lively flavours from their luxury hospitality arm, COMO Hotels and Resorts, this is the place for your palate to travel – even if you can’t for now. You’ll find everything from South Asian-inspired treats like the much-loved tandoor cauliflower ($20), snapper curry ($30) and other smokey dishes straight from their own clay oven, to popular breakfast picks like Real Toast with avocados and cashew nut hummus ($16). For early risers, check out their homey breakfast sets ($28), redolent with light and nourishing bites to start your day.
You can also choose from an array of vegan and vegetarian options, like their wellness-oriented and vegan wild rice salad ($15) and vegetable biryani ($20). Albeit healthy, they don’t skimp on flavour!
Enjoy free islandwide delivery on all orders above $100. Enter the code FREEDELIVERY upon checking out at comocuisinesingapore.menu. You can also find them on GrabFood and GrabFood Mix & Match (search for COMO Dempsey). Make a reservation for dining in!
Refined Straits Chinese cuisine comes alive in the most exciting of flavours at Candlenut, the world’s first and only Michelin-starred Peranakan restaurant that proudly placed this little red dot on the culinary map. A true labour of love, every dish – like the slow-cooked lamb shank buah keluak lemak ($35) marinated in buah keluak and spices overnight, or the tender and juicy beef kapitan curry ($35) – is created from scratch. Did we also mention that other a la carte dishes are available at special takeaway and delivery prices of $20 and $25?
Additional classics include Aunt Caroline’s babi buah keluak, the lightly spicy and wonderfully creamy blue swimmer crab curry, and the silky and aromatic kueh salat ($25-$80) for dessert. With chef-owner Malcolm Lee at the helm, you’ll find comfort in these heritage-rich dishes that are eternally homey and belly-warming. Just make sure to have lots of rice to soak up all the flavours!
Enjoy free islandwide delivery on all orders above $100. Enter the code FREEDELIVERY upon checking out at candlenutsingapore.menu. You can also find them on GrabFood and GrabFood Mix & Match (search for COMO Dempsey). Make a reservation for dining in!
You’ll find delicious family favourites here, whether it’s their classic Pantry Burger ($24) with Angus beef patty and secret sauce, wood-fired pizzas ($22), seasonal veggie bowl ($23), or all-day breakfast items like avocado toast ($14). The Pantry also offers curated menus for the little ones, with yummy dishes like creamy Mac and Cheese ($15) or the Mini Me Set ($20). When restaurant doors are open again, you can find this cosy space nestled in the lush greenery of Dempsey Hill with indoor and alfresco seating, perfect for the children to enjoy the outdoor playground.
Enjoy free islandwide delivery on all orders above $100. Enter the code FREEDELIVERY upon checking out at thepantrycomodempsey.menu. You can also find them on GrabFood and GrabFood Mix & Match (search for COMO Dempsey). Make a reservation for dining in!
Culina at COMO Dempsey
You’ll be spoilt for choice with Culina Bistro’s epicurean fare, made with the freshest produce, premium meats, seafood and gourmet treats of the finest provenance from all over the world. Signatures include crab cakes ($28) and oysters from France or Tasmania, spaghettini with spicy tomato sauce ($34) and their Josper grilled meats (we recommend the Margaret River Black Angus Tenderloin Steak).
Perhaps the most defining part of the Culina experience is getting to choose your cuts from the meat and seafood counter, and have it cooked your way, served fresh and sizzling. Don’t miss out in this gastronomic fare when they’re open for dine-in!
Currently, their takeaway and delivery specials include sumptuous chef-curated sets for everyday feasts at home: Gastronome’s Delight ($117), Beef Wellington Set ($117), Classic Roast Feast ($126), or a vegetarian-friendly Spring on a Platter ($70). If you’re feeling inspired, hop over to their market where gourmet cooks and professional chefs shop. Fun fact: it’s also listed on Financial Times “The 50 Greatest Food Stores in the World”. Culina is stocked to the brim with rare produce, seasonal truffles and an exquisite selection of items sourced from generations-old sustainable farmers and growers, as well as artisanal suppliers.
Enjoy free islandwide delivery on all orders above $100. Enter the code FREEDELIVERY upon checking out at culinaatcomodempsey.menu. You can also find them on GrabFood and GrabFood Mix & Match (search for COMO Dempsey).
You can now get your favourite breads, cakes, pastries, and cafe grub at any time of the day, at Nassim Hill! Yes – supper fans or early risers can walk in at 3am or 5am to pick up anything from fresh artisanal sourdough and the famed brioche donuts, to filling breakfast staples like cheddar cheese bacon waffles. The brunch menu is available from 5am to 5pm, while the night menu runs from 5pm to 5am. There’s also a fab one-for-one on Prosecco – good reason to stock up on some bubbly for your Zoom meetups – and 30 percent off wines, including labels from Vasse Felix.
Enjoy a 15 percent discount on a la carte food items when you opt for takeaway. Delivery orders need to be made at least 90 minutes in advance. Order online now!
For a different taste of “fast food”, try 8ASH, a casual diner with three concepts in one: Love Handle Burgers, Hoshi Hill and Mirai Burgers. Tuck into classic burgers done meat-free; there’s the Vegan Ramli ($15), made with custom brioche buns, smashed Impossible patty, vegan cheese and eggless frittata, soaked in garlic aioli and BBQ sauces. Yum!
Those who love their meats will enjoy Mirai Burgers, which serves American-Japanese burgers like the Yuzu Karaage Burger ($14), made of fried chicken in a yuzu kosho batter, paired with slaw and cheddar. Another must-try is Shaun-san ($20), crafted with house-mixed Wagyu short rib patty, bacon, cheddar, provolone and onions. And if you want to take things up a notch, opt for premium Japanese dishes like the chilled Hokkaido scallop somen ($25) by Hoshi Hill.
Order online at tabletop.sg/8ash. From now until 13 June 2021, enjoy 10 percent off when you order via the Tabletop app! Delivery (top up $10) is available seven days a week, from 11am to 9pm. You can also opt for takeaway at 8 Ann Siang Hill.
The Dragon Chamber
The Dragon Chamber is for those looking for a culinary adventure and keen to explore the boundaries of Chinese food. To keep your adventurous spirit alive, the restaurant has launched an islandwide delivery service – and there’s a takeaway option, too. Indulge in signature dishes such as Firecracker Chicken and Maple Fritters, a luxe version of chicken and waffles, or Wagyu Truffle Beef Hor Fun, which showcases wok-fried flat noodles in a moreish truffle gravy! Alongside multiple meat and seafood options, there’s also a vegetarian menu.
Delivery is available seven days a week, from 11am to 9.30pm. There will also be a flat $10 fee for islandwide deliveries, with no minimum spend required. Order exclusively via the group’s proprietary food experience Tabletop web (tabletop.sg/brands/tdc) and app. From now until 13 June 2021, enjoy 10 percent off when you order via the app!
When Chinese families migrated to Bengal, followed by Tibetans, a new multicultural taste was born. It’s these unique Indian Chinese flavours that feature at Tangra Chinese. The Race Course Road restaurant serves a wide variety of dishes ranging from sweet and sour to fiery Sichuan food, along with award-winning Tibetan momos. Food delivery and pick-up options are now available.
On the menu you’ll find vegetarian, fish and chicken combo sets – and plenty of soups too. The momos are a Chinese-style dumpling that can be ordered pan-fried or steamed. Tangra won the ‘dish of the year’ award at the Singapore Food Festival for these tasty morsels! Another restaurant highlight is the green chilli-spiced chicken.
You can see the menu and order from here!
Pan Pacific Singapore
For gourmet treats and family meals, check out Pan Pacific’s home delivery and takeaway options by Edge, Pacific Marketplace, Hai Tien Lo and Keyaki. Highlights from Pacific Marketplace’s menu include Japanese-inspired afternoon tea, or have a taste of modern Cantonese cuisine from Hai Tien Lo. Indulge in Japanese delights from Keyaki in the comfort of your home and elevate the home dining experience with the finest meats and seafood from Edge. Plan ahead for family meals with a mouth-watering selection of succulent roasts, premium salads and sweet treats. Classic favourites include Pan Pacific’s signature sausage platter, and a gourmet bundle of Augustus Tomahawk, roasted fingerling potatoes, sautéed spinach, French beans and pancetta.
Orders are available for collection between 11.30am and 9.30pm at Pacific Marketplace on level one of Pan Pacific Singapore (7 Raffles Boulevard). Alternatively, enjoy complimentary delivery between 12pm and 9pm with a minimum order of $100. Selected items require a minimum of one day advanced notice upon ordering. To view the full menu and place an order, visit ppsinshop.com.
Psst… For a limited time only, Pan Pacific Privileges and Pan Pacific DISCOVERY members enjoy 15% savings for selected items.
For your next weeknight dinner, take a break from cooking and order a yummy feast for the family! Picotin serves hearty European fare in generous portions, like asparagus, parma ham and poached egg salad, and whole roasted spring chicken served with mash potato, mushroom, spinach, and red wine sauce. Check out their full menu!
Once you’re ready to order, WhatsApp 9723 9372. Enjoy free islandwide delivery for orders above $50. Alternatively, order via GrabFood, Deliveroo or Chope.
Fine Northern Indian Cuisine is now available at your home, with Yantra delivery and takeaway special offers. That means you can stay safe while enjoying a flavourful, comforting meal that’s brought straight to you. A must-try is the deluxe bento bag ($30), a wholesome meal with dishes like chicken butter masala and garlic nan.
Enjoy free delivery for orders above $150. Pickup is at Yantra, 163 Tanglin Rd, #01-28/33. Discover the menu at yantra.com.sg/order and place orders directly online or call 6836 3088. Pickup and delivery starts at 12pm.
Get your favourite Malay and Indonesian dishes delivered for breakfast, lunch or dinner! Available from 8am to 9pm daily, the menu features popular delicacies like dry laksa, lontong, and mee rebus. For a fuss-free meal, check out their rice bowl sets like the beef rendang bowl ($11): beef shin slow-cooked in spices, coconut butter, coconut milk, and served with keropok and a choice of side.
Order online and enjoy free delivery with a minimum spend of $100.
Order your favourite kebabs and Persian stews from Shabestan, Mediterranean mezze and wraps from Pita Tree, and competitively priced wines from this online store! Priced from $30 to $145, must-try wines include Fontanafredda Le Righe Gavi di Gavi, which pairs well with seafood, and Bennati Valtramigna Amarone della Valpolicella, a delicious treat with red meat.
There is a minimum order of $30 and delivery starts from $8. Enjoy free delivery when you order above $100. Self-collection is available daily from 12pm to 10pm at Shabestan, The Pier @ Robertson, 80 Mohamed Sultan Road #01-13.
Capitol Singapore and CHIJMES are offering delivery for their restaurants and cafes at one single platform: perennialonline.com.sg. Look forward to the familiar and delicious flavours from popular restaurants like Holy Crab, Guan’s Mee Pok, Nalan Restaurant, Whitegrass and New Ubin Seafood.
Choose from over 20 different dining outlets, order from up to six restaurants and enjoy free delivery with a minimum spend of $30! Alternatively,opt for self pick-up and simply drive through and pick up your order at the collection point at Capitol Singapore’s taxi stand.
Knots & Gifts
This is a bespoke online gifting service that combines gourmet fresh bakes with premium beverages, flowers and home spa products in beautifully packaged bundles.
Among the highlights are freshly baked burnt Basque cheesecakes, along with croissants, quiches, scones, muffins and sourdough breads from Singapore’s top patisseries, plus exquisite cocktails made by an award-winning mixologist, and teas, coffees and bottled alcohol. It’s a one-stop shop to really treat yourself or make someone feel super special.
Choose from one of the signature hampers, including the Breakfast in Bed bundle ($128), which is fit for a queen, with scones, quiche, cheesecake, cookies, berries and tea; or a cheese platter ($88) for date nights at home. Order online at knotsandgifts.com.
Dinner by Chef Stephan
Pretend you’ve made it! Enjoy divine three-course meals at home that are almost ready-made – the meals are finished to 90% and then chilled; all you have to do is add the finishing touch when you’re ready to eat! Chef’s Table by Chef Stephan is creating “DINNER” boxes comprising two dinners of three courses that you keep refrigerated until you’re ready to dine. Starters and desserts only need to be removed from the refrigerator 10 to 15 minutes before eating. Main courses need a simple reheat – they’re packed in food-safe, sous vide bags, for reheating in a pot of simmering water.
Menus, instructions, photos of the dishes and a quick tutorial video are all included. They can also tailor-make meals for any dietary restrictions, celebrations and special requests. This dinner is priced at $198 per couple (two meals each). For more details, see the Chef’s Table website or visit dinnerbychefstephan.com.
Robertson Quay hotspot Publico Ristorante is inviting everyone to bring the Publico experience home, by offering its well-loved highlights for both takeaway and delivery. You can now savour authentic and evocative Italian flavours across a range of signature woodfired pizzas and house-made pastas. There’s a variety of beverages available, too.
Have these mouthwatering bites delivered to your door via GrabFood (islandwide), Deliveroo or Foodpanda. Or head down to 1 Nanson Road to pick up your meal yourself, and enjoy an introductory offer of 25% off all à la carte food items with Publico To-Go. The service is available daily, from 11am – 10pm.
Grill Ninety Nine
This Muis-certified halal restaurant is near Bugis MRT. You can choose delivery and takeaway options covering a huge range of Western food. Signature dishes include Angus beef ribs, rib-eye steaks, Canadian oysters, crispy crab cakes, lamb shanks, lamb rack, pizza, pasta, waffles and soft-serve ice creams. For something fun to do, order one of the cheese raclettes, then put the air-con on and pretend you’re on holiday in Switzerland! If all this food talk has you feeling hungry, have a look at the website.
Open daily, 12pm to 10pm. Order by WhatsApp at 9731 2902 or online here.
Little Farms Café
If you love the healthy, tasty meals available at Little Farms, you and your family can now enjoy them at home. ISLAND-WIDE delivery and pick-up menus have been specially prepared with signature dishes – everything from sandwiches and salads to pastries, all-day breakfasts, family meals and more.
Order now at littlefarmscafe.com. You can also pick-up at Valley Point @ River Valley Little Farms Café from 8.30am to 8.30pm daily.
Contemporary Mediterranean-inspired rooftop restaurant Artemis Grill is now offering islandwide delivery for a la carte dishes, as well as three customisable menus: Artemis Signature, Gluten-free, and Vegetarian. Designed for sharing between two people, each menu includes a choice of two-starters, a sharing sized main course, a large side dish, and a dessert. The Vegetarian Menu, for example, starts from $88 and includes yummy meat-free picks like vegan quinoa falafel, cauliflower couscous, and vegan coconut rice pudding. The a la carte menu includes classics such as gluten-free black olive focaccia ($12 for half loaf or $24 for full loaf), a cheese platter ($26), and half roasted chicken ($28).
Delivery ($15) takes place from 5pm to 9pm, Wednesday to Sunday. Pre-orders are available a week in advance and are recommended as limited delivery slots are available per day. Self-collection is also available. Order online now!
If you’re celebrating a special occasion at home, check out Bistecca Tuscan Steakhouse’s curated packages, available for takeaway and delivery from Wednesday to Sunday, 5pm to 9pm. There’s the Costata Package ($220) for two to three people, which comes with a sharing salad, two side dishes (creamed spinach and potato puree), two desserts (sticky date pudding and tiramisu), and a 1.1kg F1 Wagyu bone-in ribeye (420+ days grain-fed, MBS6 from Australia). The restaurant’s signature sides and steaks are also available off the a la carte menu, like the Bistecca alla Fiorentina (T-bone) in 900g at $160 for two people.
Order online. Pre-orders are available a week in advance and are recommended as limited delivery slots are available per day.
Since its launch in 2018, Pinto Thai has become a favourite destination for locals and expats seeking an authentic, home-cooked Thai food experience. Pinto’s freshly-prepared dishes are brought to life from the pages of the founder’s grandmother’s recipe book. So, it’s no surprise they have a loyal following – not to mention the recent honour of an award as a top-rated Thai restaurant in Marine Parade. Happily, the mouth-watering Pinto Thai dining experience can now be delivered to your doorstep, with islandwide free delivery available on orders over $100.
For a limited time, enjoy free delivery when you spend above $80. Enter the code DELIVERY to enjoy the offer.
Simply visit the website to place your order, visit pinto.sg, or call 8877 6788. Pickup at 14 Joo Chiat Road.
Hard Rock Cafe Singapore
Now you indulge in your favourite Hard Rock Cafe delights in the comfort of home. Check out the delivery, drive-through and self-collection options – and some great discounts for a limited time too. For pickup from both outlets (Hard Rock Cafe Singapore and Hard Rock Cafe Sentosa), you can enjoy 20 percent off the a la carte menu.
Alternatively, enjoy home delivery service straight to your doorstep GrabFood, Deliveroo and Foodpanda. Visit the Hard Rock Cafe website for more info.
The La Mexicana team is passionate about offering the best tortillas in Singapore. These tortillas are made daily at their Sembawang facility; since 2009, they’ve supplied 100% fresh corn tortillas, flour tortillas and corn chips for both wholesale and retail.
They’re also a one-stop grocery store for Mexican products and home-made meals. These freshly prepared meals and combos come ready to serve – for example, the Mini Dinner Fiesta ($193.20) includes margarita, tortillas, carnitas, and more for a party of three to four.
WhatsApp them at 8707 9010 for delivery or pick-up, or shop online here. Delivery starts at $9.80. Order above $100 to get free delivery, or pickup at CHIJMES, 30 Victoria Street, #01-19.
The Curry Culture
Don’t let the virus stop you from enjoying the food you love! The Curry Culture Collection has a choice of three different cuisines and is now offering contactless deliveries islandwide. That means you can enjoy authentic Indian cuisine through The Curry Culture (6253 6133), Mumbai-inspired food from Dabbawalla (6235 6134) and fun, fresh Mexican eats via Hola! Mexico (6282 5520) in the comfort of home. You can also order online from all three restaurants – just follow these links: The Curry Culture, Dabbawalla and Hola! Mexico.
Looking to satisfy your fix for Cantonese food? Madame Fan offers classic dishes that are masterfully executed with a modern touch. Signatures include Scallop Shu Mai, Sesame Prawn Toast, Jasmine Tea-smoked Ribs, and Australian Rib-eye Beef with Sarawak black pepper – and they’re all available for you to indulge in at home.
Home delivery is free for orders over $100. For takeaways, pre-order online or call 6818 1914. Collection for takeaways for Madame Fan orders will be located at Madame Fan level 2 at NCO Club.
Mandarin Oriental, Singapore
If you’re missing the culinary creations of the Mandarin Oriental, Singapore, now you can bring them to your dining table with the hotel’s curated gourmet delivery specials. Kickstart the week with scrumptious pizza and beer every Monday, and burger lovers can look forward to all-time favourite Mandarin cheese burgers paired with wine on Burgers and Wine Tuesdays. Those with a penchant for Indian cuisine can look forward to a special menu of Indian specialties such as Royal Tandoori Platter, Chicken Tikka Masala, Samosa Chaat and more.
Delivery service is available at an additional $15 per location. Spend at least $90 to enjoy free delivery. Order via their online shop, or contact 6885 3500 or email firstname.lastname@example.org.
Restaurants under the 1-Group banner are offering a plethora of cuisines that are available for daily islandwide delivery and takeaway. So, you can cosy up at home with a special Spanish dinner from UNA for example. Or opt for authentic Mediterranean classics by Zorba, like the Greek salad or the souvlaki grilled beef skewers with “tzatziki”. There’s food for absolutely every occasion – you can even get customisable bundle meals that are bound to please every member of the household. Sending a gift to a friend? We love the patisserie boxes – the brownie selection looks delish!
Find the great selection of restaurants and cuisines for delivery and takeaway here. There’s a minimum order of $40 for Noshbox and Patisserie (top up $6 for delivery), and $80 for Signature Dining (top up $8 for delivery).
According to the Cafe Melba team, their cuisine blends the “Melb” from Melbourne, Australia, with the “A” in Asia. They use only fresh ingredients and they cook from the heart, striving to make sure you love each meal as much as they do.
The Goodman Arts Centre outlet is now open for delivery (GrabFood and Deliveroo) across the island, and also for takeaways. To satisfy your cravings, call 6440 6068!
Where Got Food is a new non-profit directory of eateries that deliver islandwide. It was set up to provide a place where people can easily find eateries that deliver islandwide. For hawker takeaway recommendations, check out Where to Dapao.
Keep an eye on this page; we’ll be adding details of more takeaway and delivery options as they come to hand. To read some great stories on food, visit our Wine & Dine section.