These butchers in Singapore make the cut!

Whether you’re planning a family barbecue or a date night with perfectly grilled steaks, take a look at these meat shops and gourmet butchers in Singapore. They offer everything from pork sausages and premium wagyu steaks to free-range chicken and good quality meat for barbecues – both online and in-store.

Gourmet butchers in Singapore

Little Farms

The holiday season is fast approaching, and Little Farms is already in the festive spirit! From October onwards, you can order your festive butcher meats from them online. Whether you’re planning a Thanksgiving dinner or a Christmas feast, Little Farms has a selection of premium quality meats to choose from, including the foodie’s favourite, Australian Steggles turkey.

Pressed for time? You can also get fully cooked meals, from juicy turkeys to pineapple honey-glazed ham, available for order at littlefarmscafe.com.

Meanwhile, for a year-round supply of high-quality, high-welfare meats, head to one of the dedicated butcher counters at Little Farms outlets at Tanglin Mall, Katong Point, Valley Point, Holland Village and Serangoon Gardens. There’s also a chilled section at the Tanjong Pagar store, with a mouthwatering range of meats for barbecues and more.

Customer favourites at Little Farms include the likes of Australian grass-fed O’Connor beef, Mount Barker free-range chicken and pork, grass-fed Roaring Forties lamb from New Zealand, and organic free-range Bostock Brothers chicken. Don’t forget to stock up on their handmade nitrate- and preservative-free sausages – great for bangers-and-mash night!

Little Farms butchers in Singapore are known not only for their high-quality meats but also for their expert advice on selecting the perfect cut for any dish. Some of the group’s trained butchers used to be chefs, so they’ll happily share cooking tips or guide you in choosing between a belly or shoulder for your next pulled pork recipe. They even offer a free marination service!

Locations at Valley Point Shopping Centre, Katong Point, Tanglin Mall, Serangoon Gardens and Holland Village
littlefarms.com

Meat Co.

Steak fans are well catered for at Meat Co., a gourmet butcher in Singapore. This latest opening in Cluny Court, just a few minutes’ stroll from Botanic Gardens, is a carnivore’s paradise. You’ll find prime cuts of meats, artisanal hams and cold cuts, terrines and nitrate-free sausages and marinades. (No nasty industrial spice blends here!)

Whether you’re planning a special dinner or simply looking to upgrade your everyday meals, discover new favourites in Meat Co.’s selection. Chat with one of the store’s meat specialists or wander the aisles for the likes of Cape Grim grass-fed steaks from Tasmania or the newly added Rubia Gallega from Galicia, Spain.

At this butcher in Singapore, there are also lots of pantry essentials to elevate your meal. A standout is the ocean-harvested Tasman Sea Salt, available in three flavours – pepper berry, wakame seaweed and smoke. There are house-made condiments, too. (We’ve heard on the grapevine that the harissa sauce, made from fresh chilli, garlic and olive oil, pairs beautifully with the organic chicken breast.)

Need meat for barbecues but short on time? This meat shop offers online ordering, so you can get premium cuts delivered straight to your door, ready for the grill. Free delivery for orders above $80.

501 Bukit Timah Road
meat-co.com | 9888 5226

This article first appeared in the October 2024 edition of Expat Living. You can purchase the latest issue or subscribe so you never miss a copy!

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