The life of a Weber Grill Academy chef

Plus a cool cooking school offering BBQ classes!

Pressure Cooking: What’s it like to work as a chef?

We chat with British expat and culinary enthusiast BRIAN KENNETT about his recent experience heading up a restaurant kitchen for a night, and about an upcoming food event for charity…. Read more →

James Martin’s Wafer-thin tomato tart with pesto and salad

We snag a delicious starter recipe from this British celebrity chef!