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Home » Sorry, our Sale has ended!

Sorry, our Sale has ended!

To read our current issue click here.

And check out on the latest things to do at home here.

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Editor's Picks

Escapes: Top Singapore Staycations

35 Cool & Fun Things To Do In Singapore

The expat’s guide to where to live in Singapore

Best facials in Singapore: Our reviews!

Best Brunch Places in Singapore: Champagne Sunday Brunches

What's On

PolandSHIOK 2020

The Lounge by ZERRIN

The Vertical Challenge 2020

Modern Ink

RECORDING: Talking Teens – Body Image & Eating Disorder

Sentosa Fair

expatlivingsg

Bright ideas🕯
Gorgeous lighting options, each image is tagged with where to find these pieces!💡

Order your copy of the December issue today 👉
In this Christmas issue, we've got the best festive dinners, gift ideas for everyone, stunning chairs to make your home more comfortable plus, your chance to win great beauty products!

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#expatlivingsg #expatliving #sgexpat #expatsg #igsg #sgdining #sghome #chistmasinsg

Hai Tien Lo’s dim sum buffet is back at @panpacificsingapore and it’s better than ever! 🥟

Enjoy unlimited servings of delicious dishes such as prawn dumplings, deep-fried taro puffs with prawns and barbecued honey-glazed pork🥢

Upgrade your brunch with free-flow champagne, wines and beers on weekends!🥂🍻

Jon Curry spotted @gallery278escoleasing in one of our adverts after moving from Sydney in 2019 - fast forward to now and Felicia has truly captured his wish for a comfortable, laid back look that reflected his memories of growing up on the northern beaches of Sydney right here in his new home in Singapore! We love it 🌊

How stunning are these @shoplustre pieces! Perfect for any occasion 🤍

🌟🌟Friday GIVEAWAY🌟🌟
⠀
We have teamed up with @irenskin for the ultimate skincare giveaway!

Here’s what you could win: ⠀⠀⠀⠀⠀⠀⠀⠀⠀
❤️Full range of Superfruit Customized Serums and a Skin Vaporizer, with a TOTAL VALUE OF $744! Yes! $744!!

IRÉN's Superfruit Customized Serums are a range of 7 serums targeting different skin concerns and created to adapt to the modern and active lifestyle.

The Skin Vaporizer is the world’s first beauty device that can nebulise skin care of high viscosity. The nano mist technology shrinks active ingredients into nano-sized nutrients that can be delivered into the deeper epidermis through an ultra-high yet gentle pressure of 85 kPa. It's amazing!

How to enter:⠀⠀⠀⠀⠀⠀⠀⠀⠀
1️⃣ Make sure you’re following @irenskin and @expatliving⠀⠀⠀⠀
2️⃣ Like this post and tag a friend⠀⠀⠀⠀⠀⠀⠀
3️⃣ The more times you comment, the more chances you have to WIN!⠀⠀⠀⠀⠀⠀⠀⠀⠀
⠀⠀⠀⠀⠀⠀⠀⠀⠀
The competition ends on the 26th of November and is for Singapore-based entries only.

Good Luck!! #irenskin #expatlivingsg #giveaway#skincare #singapore #winit

Casual looks we are loving🌿

All images are tagged for more details on where to get these pieces!

Introduce a bit of Persian magic to your home with an exquisite handmade floor covering✨

@carpetsandrugs , Nasser Nishaburi’s carpet and floor shop has beautiful designs, created from memory, so often he says influenced by the individual weaver’s personality and circumstances, how special! 💫

We couldn’t resist sharing these last images of the Lombard family home, a beautiful mix of old and new, so very Singapore 🙌🏼

A classic (and very simple) family Chocolate Tiffin recipe thanks to one of the team, Georgia 🍫
Makes approximately 12 servings

Ingredients:
• 1⁄2 cup margarine, melted
• 1 tablespoon caster sugar
• 1 tablespoon golden syrup
• 2 tablespoons drinking chocolate
• 2 Cadbury chocolate bars
• 50g cut raisins
• 200g semi-sweet biscuits (or shortbread), crumbled

Instructions:
1. Mix together margarine, caster sugar, syrup, raisins, drinking chocolate and biscuits. Press the mix into a tin.
2. Double boil the chocolate bars, then pour over the base so that it creates a surface layer of at least 1cm.
3. Cut into squares before refrigerating for at least two hours❤️

Stylish outdoor furniture that’s built to last🌿

@konopi_sg offers pieces that hold up so well in the Singapore climate due to these fantastic specifications:
✅UV-resistant
✅Anti-mould
✅Quick-dry
✅5-year frame and structure warranty
✅Rust proof
✅Easy to clean, with washable covers
✅Water-resistant cushions
🌴Bonus that they’re a dream to look at!

This month we take a look around the Lombard’s home, with a mix of old and new woven through, and memories of travel with all its treasures🎏

The daily high tea by @panpacificsingapore is so elegant it really makes you want to dress up and tuck in🥄🍰
Also available for takeaway so you may create the in-home experience of your dreams!💐

How unbelievable are these glamorous, one-of-a-kind accessories from @houseofrajput 💎

All details have been tagged💘

We love what @eandainteriors did with this living space, what a transformation! 🌿✨Swipe to see the before photo 📲

🌟Friday GIVEAWAY🌟

As an early present for the holidays @ampliobeauty is giving away an AMPLIO PURE INDULGENCE GRAB & GO KIT which will be customised for the lucky winner.

WHAT’S INCLUDED?
1 Amplio All-in-One Make-up Palette
1 Amplio Lipstay or Lipgloss
1 Amplio Stylo or 1 Amplio All Black Kajal To win this fab set just follow @ampliobeauty and @expatlivingsg and tag 2 friends! 👭🏻

AMPLIO IS DESIGNED FOR THE WOMAN ON THE GO, THE WOMAN OF TODAY, THE WOMAN OF TOMORROW

Winner will be announced on November 27- during the Party Makeup Masterclass with @ampliobeauty This giveaway is Singapore exclusive only

Event link: https://expatliving.sg/event/holiday-makeup-tutorial-by-amplio-beauty/.

In case you’re stuck in a recipe rut, here is a favourite to add to your repertoire from the great Sasha Conlan, founder of @sashasfinefoods 🍽

Pork Chops with Apple and Creamy Mashed Potato🥔

Ingredients:
- 2 Wicks Manor English Pork Chops
- 250ml Our Very Own Chicken Stock
- 2 heaped tablespoons sour cream or full-fat crème fraiche
- 15g butter
- 1 pink lady apple, cut horizontally to create 1⁄2 cm round slices, with seeds removed
- 1 heaped tablespoon wholegrain mustard
- Salt and freshly ground black pepper
- Rapeseed oil or Vasse Virgin Rich & Robust Cold Pressed Extra Virgin Olive Oil
- New (chat) potatoes for mash and cooked savoy cabbage to accompany

Instructions:
1. Heat a large heavy-based, non-stick pan over medium-high heat.
2. Oil and season the chops. Place them in the hot pan.
3. Cook for 2 minutes on each side, plus another 2 minutes on the fat edge to ensure the chops are beautifully browned. Remove from the pan and set aside on a plate under foil.
4. Wipe the pan of any blackened bits, drizzle with a little oil and melt in the butter over a medium heat.
5. Once foaming, add the apple slices and cook for 2 1/2 minutes per side until softened and golden, but still retaining a little bite. Remove from the pan.
6. Add the chicken stock, sour cream or crème fraiche, and mustard to the pan. Whisk until blended. Bring to a gentle simmer.
7. Return the pork to the pan and simmer uncovered for 5 minutes, turning the chops once halfway through until the meat is just cooked. Do not overcook the pork as it may turn tough.
8. Transfer the chops to plates, pour over the sauce and add the apple slices.
9. Serve with mashed potato and cooked Savoy cabbage🍴

Ingredients available at sashasfinefoods.com ✨

The sales team are loving their view on their staycation at the @capellasingapore 🌿so lush!

Our annual Readers' Choice Awards are back! It's time to vote for your favourite businesses in Singapore and you could win amazing prizes, including luxurious staycations, brunches and spa vouchers!
Find out more 👉 expatliving.sg/readerschoice/IG
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#expatlivingsg #sgbusinesses #singaporebusiness #elsgreaderschoice

Because we all can’t get enough of our ladies! 🙌🏼

Playing dress up at @fullertonbayhotelsg ☕️

Wardrobe and accessories are tagged 💍Styled by @vl_stylist and images by @charu.shah.photography 🌿

Makeup and hair by @makeupphilosophy @e.vanyeung 💆🏼‍♀️

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