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Recipe: Tasty Tiramisu


Ingredients ( Serves 12)

  • 750g mascarpone

  • 200g 32% double cream

  • 240g macaroons

  • 150g sugar

  • 200g 60% bitter chocolate in drops

  • 100ml milk

  • 50ml coffee

  • powdered sweet cocoa

  • chocolate buttons (99% dark chocolate)

  • mint leaves

Blend the mascarpone with the cream and sugar to obtain a homogeneous cream. Melt the chocolate in a bain marie, then add the milk little by little. Let both lots of cream cool, then prepare the cups for each serving. Pour the mascarpone cream in each cup, followed by the crumbled macaroons, then the chocolate cream, and again the mascarpone cream. Decorate with powdered cocoa, dark chocolate buttons and one mint leaf.

Recipe by La Nonna